We help retailers impact meat department profit margins at scale through increased sales, improved labor costs, reduced shrink, and improving buyer negotiations.
Meet Jeff Bruce with Meat Market Masters Retail Consultancy: Expert Insights for the Meat Industry
With over three decades of hands-on experience in the meat industry, Jeff brings a wealth of knowledge and expertise to help businesses thrive in an ever-evolving market. From humble beginnings as a Courtesy Clerk, cleaning up the meat department after school at Safeway in 1991 to becoming a seasoned leader overseeing multiple locations and teams, his journey has been marked by a commitment to excellence, innovation, and growth.
Jeff has worked in various roles, including meat cutting, operational leadership, sales, procurement, and strategic management. Over the years, He’s overseen operations across more than a dozen states, managing diverse teams, streamlining processes, and improving profitability for regional and national retail grocers, distributors and meat processors.
Our consulting services are designed to provide actionable insights and solutions tailored to your business’s specific needs—whether it's improving operational efficiency, optimizing sales mix, reducing shrink, or enhancing your margin contributions. With a deep understanding of the industry’s challenges and opportunities, we’re here to guide you to success.